With a combination of high carbon German stainless steel and a sharper angle edge, Low & Slow knives can slice through various cuts of meat with ease.
The Low & Slow knives feature a Microban protected handle which prevents bacteria from growing.
The handles are molded around the blade creating a gap free zone.
Low & Slow products are crafted to have ergonomically designed handles that sit comfortably in The hand. Preventing fatigue and improving The cooking experience.
Includes:
- Tramontina 12'' Brisket Slicer - Low & Slow
- A sharpened, scalloped blade, this knife allows expert slices of Brisket, Ham and Roasts in one stroke.
- Tramontina 10'' Carving Knife - Low & Slow
- Precision curved and sharpened to carve perfect slices with ease
- Tramontina 6'' Boning Knife - Low & Slow
- Featuring a narrow blade and sharpened point, this knife easily prepares fish, poultry and meat.
- Tramontina 10'' Sharpener - Low & Slow
- A requirement to keep your Low & Slow knives exceptionally sharp
- Tramontina Pouch
